{"id":457380,"date":"2022-10-24T17:23:23","date_gmt":"2022-10-24T20:23:23","guid":{"rendered":"https:\/\/revistapesquisa.fapesp.br\/?p=457380"},"modified":"2022-10-24T17:27:22","modified_gmt":"2022-10-24T20:27:22","slug":"meat-or-vegan-ultraprocessed-products-does-it-matter","status":"publish","type":"post","link":"https:\/\/revistapesquisa.fapesp.br\/en\/meat-or-vegan-ultraprocessed-products-does-it-matter\/","title":{"rendered":"Meat or vegan ultraprocessed products, does it matter?"},"content":{"rendered":"<p><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/bcRG02LUX4I\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>A number of people choose to remove meat from their meals, and food items made from vegetables are an option. Several options of meat or vegetable products are in the supermarkets, with similar nutritional values. Sodium contents, however, can be significantly higher in veggie meals, making them less healthy. Beware of ultraprocessed\u00a0food items.<\/p>\n","protected":false},"excerpt":{"rendered":"Nutritional values of processed meat or vegan products are similar, but salt contents may be too high to be healthy | 3&#8217;44","protected":false},"author":475,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[175],"tags":[228,251],"coauthors":[785],"class_list":["post-457380","post","type-post","status-publish","format-standard","hentry","category-videos-en","tag-engineering","tag-nutrition"],"acf":[],"_links":{"self":[{"href":"https:\/\/revistapesquisa.fapesp.br\/en\/wp-json\/wp\/v2\/posts\/457380","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/revistapesquisa.fapesp.br\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/revistapesquisa.fapesp.br\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/revistapesquisa.fapesp.br\/en\/wp-json\/wp\/v2\/users\/475"}],"replies":[{"embeddable":true,"href":"https:\/\/revistapesquisa.fapesp.br\/en\/wp-json\/wp\/v2\/comments?post=457380"}],"version-history":[{"count":2,"href":"https:\/\/revistapesquisa.fapesp.br\/en\/wp-json\/wp\/v2\/posts\/457380\/revisions"}],"predecessor-version":[{"id":457383,"href":"https:\/\/revistapesquisa.fapesp.br\/en\/wp-json\/wp\/v2\/posts\/457380\/revisions\/457383"}],"wp:attachment":[{"href":"https:\/\/revistapesquisa.fapesp.br\/en\/wp-json\/wp\/v2\/media?parent=457380"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/revistapesquisa.fapesp.br\/en\/wp-json\/wp\/v2\/categories?post=457380"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/revistapesquisa.fapesp.br\/en\/wp-json\/wp\/v2\/tags?post=457380"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/revistapesquisa.fapesp.br\/en\/wp-json\/wp\/v2\/coauthors?post=457380"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}