Issue # 328 _ June 2023
Cover
- Science takes a broader look at how to end hunger in Brazil
- In addition to poverty, studies are starting to look at bottlenecks in the journey food takes from farm to fork By Christina Queiroz
- Climate crisis impacts food production
- Rice and beans, two staples of the Brazilian diet, need to be made more resistant to drought and high temperatures By Christina Queiroz
Scientometrics
Study evaluates the output of computer scientists who publish far more articles than their average colleague
Methodology created by a group from UFMG identified anomalous practices in some cases
By Fabrício MarquesANIMAL TESTING
Regulation establishes guidelines on the use of animals in research and teaching in Brazil
At 1100 pages long, the new manual took a decade to produce
By Fabrício MarquesPhotonics
Researchers create capsule to protect ultra-thin optical fibers
Device is designed for several types of sensors, such as those used to detect gas leaks
By Domingos ZaparolliOCEANOGRAPHY
Pollution, loss of biodiversity, invasive species, and the impacts of climate change
By Carlos FioravantiMathematics
Algorithm reduces uncertainty in proposition that has challenged mathematicians for nearly 100 years
By Marcos PivettaZOOLOGY
Zoonomia project compares genomes in search of answers about evolution and health
Analysis of an unprecedented volume of data could provide insights into human diseases
By Gilberto StamFood
Only a quarter of the average bottle of ketchup is tomato pulp
Study analyzed 25 brands of tomato sauce available in a town in the state of São Paulo
By Guilherme ElerSOCIOLOGY
How many former prisoners reoffend after release?
Researchers calculate and attempt to reduce the country's criminal recidivism rate
By Diego Viana